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Citatio: HFR-Team, hethiter.net/: HFR-Basiscorpus HT 90 (2021-12-31)



ANNOTATION STATUS
pre-validated (magenta text)
not validated (gray text)

1′ ma‑aḫ‑ḫ]a‑an‑mawhen:CNJ=CNJctr NINDA.GUR₄.RA‘thick’ bread (loaf):NOM.SG(UNM);
‘thick’ bread (loaf):ACC.SG(UNM)
[

ma‑aḫ‑ḫ]a‑an‑maNINDA.GUR₄.RA
when
CNJ=CNJctr
‘thick’ bread (loaf)
NOM.SG(UNM)
‘thick’ bread (loaf)
ACC.SG(UNM)

2′ ]x‑an‑zi nuCONNn pé‑ra‑[anin front of:ADV;
(be)fore:PREV

nupé‑ra‑[an
CONNnin front of
ADV
(be)fore
PREV

3′ MUNUS.MEŠ]ḫa‑az‑ga‑ra‑iafemale temple servant:NOM.PL.N [

MUNUS.MEŠ]ḫa‑az‑ga‑ra‑ia
female temple servant
NOM.PL.N

4′ NINDA.GUR₄.R]AḪI.A‘thick’ bread (loaf):ACC.PL(UNM) pár‑ši‑ia‑an‑z[ito break:3PL.PRS

NINDA.GUR₄.R]AḪI.Apár‑ši‑ia‑an‑z[i
‘thick’ bread (loaf)
ACC.PL(UNM)
to break
3PL.PRS

5′ ]x‑kán iš‑ta‑na‑nialtar:D/L.SG [


iš‑ta‑na‑ni
altar
D/L.SG

6′ ] NINDAa‑a‑anwarm bread:NOM.SG.N;
warm bread:ACC.SG.N
4vier:QUANcar NINDA.GÚGa type of pastry:NOM.SG(UNM);
a type of pastry:ACC.SG(UNM)
2?[two:QUANcar

NINDAa‑a‑an4NINDA.GÚG2?[
warm bread
NOM.SG.N
warm bread
ACC.SG.N
vier
QUANcar
a type of pastry
NOM.SG(UNM)
a type of pastry
ACC.SG(UNM)
two
QUANcar

7′ ]x ŠÀ.BAtherein:ADV 1‑ENone:QUANcar x[

ŠÀ.BA1‑EN
therein
ADV
one
QUANcar

8′ NINDA.GUR₄.R]A‘thick’ bread (loaf):NOM.SG(UNM);
‘thick’ bread (loaf):ACC.SG(UNM)
GALgrandee:NOM.SG(UNM);
grandee:ACC.SG(UNM)
ŠÀ.BAtherein:ADV [

NINDA.GUR₄.R]AGALŠÀ.BA
‘thick’ bread (loaf)
NOM.SG(UNM)
‘thick’ bread (loaf)
ACC.SG(UNM)
grandee
NOM.SG(UNM)
grandee
ACC.SG(UNM)
therein
ADV

9′ ]x ½one half:QUANcar UP‑NIhand:NOM.SG(UNM) [

½UP‑NI
one half
QUANcar
hand
NOM.SG(UNM)

10′ ]‑a‑na‑an x[


11′ an?]‑da‑aninside:ADV;
inside:PREV;
inside:POSP

an?]‑da‑an
inside
ADV
inside
PREV
inside
POSP

12′ ‑š]a? nuCONNn A[N

Text bricht ab

nu
CONNn