Citatio: HFR-Team, hethiter.net/: HFR-Basiscorpus KBo 52.134 (2021-12-31)
|
ANNOTATION STATUS |
… | |
---|---|
lk. Kol. 2′ ] DNIN.⸢É⸣.[GAL?Bēletēkalli:SG.UNM
… | DNIN.⸢É⸣.[GAL? |
---|---|
Bēletēkalli SG.UNM |
lk. Kol. 3′ ]x DINGIRMEŠgod:PL.UNM A-BIfather:SG.UNM [
… | DINGIRMEŠ | A-BI | … | |
---|---|---|---|---|
god PL.UNM | father SG.UNM |
lk. Kol. 4′ ] ⸢NA₄⸣NUNUZegg-shaped stone:SG.UNM Ú-NU-U[Ttools:SG.UNM
… | ⸢NA₄⸣NUNUZ | Ú-NU-U[T |
---|---|---|
egg-shaped stone SG.UNM | tools SG.UNM |
lk. Kol. 5′ ] DINGIRMEŠgod:PL.UNM URU-LIMcity:SG.UNM DINGIRMEŠgod:PL.UNM [
… | DINGIRMEŠ | URU-LIM | DINGIRMEŠ | … |
---|---|---|---|---|
god PL.UNM | city SG.UNM | god PL.UNM |
lk. Kol. 6′ ]x ⸢ta⸣-ra-an-zato speak:PTCP.NOM.SG.C [
… | ⸢ta⸣-ra-an-za | … | |
---|---|---|---|
to speak PTCP.NOM.SG.C |
lk. Kol. 7′ ]x Dḫé-pátḪepat:SG.UNM ku-i-⸢e?⸣-[
… | Dḫé-pát | ||
---|---|---|---|
Ḫepat SG.UNM |
lk. Kol. 8′ ]x NINDAtu-ḫu-ra-i(type of pastry):NOM.SG.N;
(type of pastry):ACC.SG.N;
(type of pastry):D/L.SG [
… | NINDAtu-ḫu-ra-i | … | |
---|---|---|---|
(type of pastry) NOM.SG.N (type of pastry) ACC.SG.N (type of pastry) D/L.SG |
lk. Kol. 9′ ]x nam-ma-pá[tthen:CNJ=FOC ]
… | nam-ma-pá[t | … | |
---|---|---|---|
then CNJ=FOC |
lk. Kol. 10′ ]⸢ta⸣: CONNt;
nehmen:2SG.IMP 1one:QUANcar NINDA.GUR₄.RA‘thick’ bread (loaf):ACC.SG(UNM) GALgrandee:NOM.SG(UNM) L[Ú?man:SG.UNM
… | ]⸢ta⸣ | 1 | NINDA.GUR₄.RA | GAL | L[Ú? |
---|---|---|---|---|---|
CONNt nehmen 2SG.IMP | one QUANcar | ‘thick’ bread (loaf) ACC.SG(UNM) | grandee NOM.SG(UNM) | man SG.UNM |
lk. Kol. 11′ ]x 6six:QUANcar NINDAḫar-za-z[u-
… | 6 | ||
---|---|---|---|
six QUANcar |
lk. Kol. 12′ ] NINDAbread:SG.UNM pár-šu-u[l-limorsel:ACC.PL.N;
morsel:NOM.SG.N
… | NINDA | pár-šu-u[l-li |
---|---|---|
bread SG.UNM | morsel ACC.PL.N morsel NOM.SG.N |
Text bricht ab
… | |
---|---|