IBoT 1.19 (CTH 670) [by HFR Basiscorpus]

IBoT 1.19

Abbreviations (morphological glossing)

lk. Kol. 1′ ]x

lk. Kol. 2″ ]x

lk. Kol. 3‴ ]x

lk. Kol. bricht ab

r. Kol. 1′ ⸢LÚSANGA⸣-x[

r. Kol. 2′ LUGAL-ušking:{FNL(u).NOM.SG.C, VOC.SG, ACC.PL.C};
Šarrumma:{DN(UNM), DN.HURR.ABS};
king:{(UNM)} MUNUS.LU[GALḪaššušara:{DN(UNM), DN.HURR.ABS};
queen:{(UNM)}

r. Kol. 3′ LÚ.MEŠša-aḫ-t[a]-r[i-li-e-eš(cult singer):NOM.SG.C;
(cult singer):{NOM.PL.C, ACC.PL.C, NOM.SG.C}

r. Kol. 4′ LÚSAGI.Acupbearer:{(UNM)} LUGAL-iŠarrumma:DN.D/L.SG;
king:D/L.SG ⸢NINDA⸣.GU[R₄.RApresenter of bread offerings:{(UNM)};
‘thick’ bread (loaf):{(UNM)}

r. Kol. 5′ LUGAL-ušking:{FNL(u).NOM.SG.C, VOC.SG, ACC.PL.C};
Šarrumma:{DN(UNM), DN.HURR.ABS};
king:{(UNM)} pár-ši-iato break:3SG.PRS.MP;
to break:2SG.IMP;
morsel:D/L.SG;
to flee:2SG.IMP;
to break:2PL.IMP LÚ⸢SAGI.A⸣[cupbearer:{(UNM)}

r. Kol. 6′ NINDA.GUR₄.RApresenter of bread offerings:{(UNM)};
‘thick’ bread (loaf):{(UNM)} LUGAL-iŠarrumma:DN.D/L.SG;
king:D/L.SG e-ep-zito seize:3SG.PRS

r. Kol. 7′ ta-aš-ta: CONNt=OBPst;
: CONNt=PPRO.3SG.C.ACC=OBPst;
:{ CONNt=PPRO.3SG.C.NOM=OBPst, CONNt=PPRO.3PL.C.ACC=OBPst} pé-e-da-ito take:3SG.PRS;
to take:2SG.IMP LÚSANGA-n[ipriest:D/L.SG

r. Kol. 8′ a-pí-ia-⸢akat that very place:DEMadv e⸣-ku-zito drink:3SG.PRS

r. Kol. 9′ 1one:QUANcar NINDAwa-ga-ta-ašbread morsel:{GEN.SG, GEN.PL, D/L.PL};
bread morsel:{NOM.SG.N, ACC.SG.N, STF} 5fünf:QUANcar MI-IŠ-LUhalf:{(UNM)}

r. Kol. 10′ 15!?-iš15 times:QUANmul ½one half:QUANcar NINDA.ZI.⸢ḪAR⸣.ḪAR(type of pastry):{(UNM)} 20-iš20 times:QUANmul

r. Kol. 11′ A-NA LÚ.MEŠGALAcult singer:{D/L.SG, D/L.PL, ALL} ⸢pí⸣-an-zito give:3PL.PRS

r. Kol. 12′ LÚ˽GIŠBANŠUR-aštable man:{NOM.SG.C, GEN.SG, VOC.SG, GEN.PL, D/L.PL};
table man:{(UNM)}={PPRO.3SG.C.NOM, PPRO.3PL.C.ACC} ⸢zi-ip⸣-pu-la-aš-n[e(type of pastry):D/L.SG;
(type of pastry):{NOM.SG.N, ACC.SG.N, NOM.PL.N, ACC.PL.N, D/L.SG, STF};
(type of pastry):{D/L.SG, STF}

r. Kol. 13′ ú-da-⸢i⸣[to bring (here):3SG.PRS;
Uda:GN.D/L.SG ]x

r. Kol. 14′ x x[

r. Kol. bricht ab