KBo 47.256 (CTH 670) [by HFR Basiscorpus]

KBo 47.256

Abbreviations (morphological glossing)

1′ [ ]x x[

2′ [n]uCONNn a-x[

3′ šu-up-pí-i[a-

4′ 9nine:QUANcar NINDA.GUR₄.RAḪI.Apresenter of bread offerings:{(UNM)};
‘thick’ bread (loaf):{(UNM)} x[

5′ še-ep-pí-it-ta-aš(type of grain):{GEN.SG, GEN.PL, D/L.PL};
Šep(p)itta:{DN.NOM.SG.C, DN.GEN.SG, DN.VOC.SG, DN.D/L.PL};
Šep(p)itta:{DN(UNM)}={PPRO.3SG.C.NOM, PPRO.3PL.C.ACC};
(type of grain):{NOM.SG.N, ACC.SG.N, STF}={CNJadd=PPRO.3SG.C.NOM, CNJadd=PPRO.3PL.C.ACC} x[

6′ ŠA ½one half:{ a → …:GEN.SG} { b → …:GEN.PL}:QUANcar SA₂₀-A-TI(unit of volume):{(UNM)} 2two:QUANcar [

7′ an-dato be warm:3PL.PRS.MP;
to be warm:{PTCP.NOM.PL.N, PTCP.ACC.PL.N, PTCP.STF};
therein:;
in:;
inside: im-me-ia-an-[

8′ ŠA 3three:{ a → …:GEN.SG} { b → …:GEN.PL}:QUANcar SA₂₀-A-TI(unit of volume):{(UNM)} x[

9′ 9nine:QUANcar PA(unit of volume):{(UNM)};
foliage:{(UNM)} Ì.NUNghee:{(UNM)} 9nine:QUANcar PA(unit of volume):{(UNM)};
foliage:{(UNM)} x[

10′ 3three:QUANcar DUGvessel:{(UNM)} GEŠTINwine official:{(UNM)};
wine:{(UNM)} KU₇sweet:{(UNM)} [

11′ A-NA ÍDma-⸢a⸣-[laMala:{D/L.SG, D/L.PL, ALL}

12′ [n]u-kánCONNn=OBPk 1one:QUANcar UDUsheep:{(UNM)}1 A-N[Ato:{D/L.SG, D/L.PL, ALL}

13′ ŠAof:{GEN.SG, GEN.PL} Í[D

14′ x-ši-e[

15′ [ ]x[

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